Monthly Archives: February 2023
Pay-per-chew: Is the world ready for subscription-based restaurants?
Washington: Consumers are willing to pay monthly subscription fees for streaming services, pet food and even toilet paper. And now some restaurants are...
How to Boost Your Restaurant’s Profit with an Online Ordering System?
In pre-pandemic times, the discussion among restaurateurs was whether or not to adopt an online ordering system. The coronavirus pandemic provided a...
Why Third-Party Apps Want Your Restaurant Data
There’s no doubt online ordering has revolutionized the restaurant industry. Led by third-party app services like Grubhub, Door Dash, Postmates, and Uber...
Five Tips for Creating a Customer Success Strategy
Customer success has to do with helping your customers achieve their desired goals. Each customer walks into your restaurant with certain objectives,...
Getting the Lowdown: Why You Need to Run Customer Surveys at Your Restaurant
It is redundant to say that restaurant life's super busy. There is always so much going on and you often feel swept...
Why Technologies that Help Restaurants Prioritize Health and Safety are Nothing to Sneeze At
It is no secret that the last few years have been a tough time for many restaurateurs as COVID-19 forced many owners...
Tips to Make Your Loyalty Program Easy and Engaging
When it comes to customer-facing technology, the benefits of user-friendly loyalty software are undeniable.
More than ever, restaurants...
The Vital Dos and Don’ts of Self-ordering Kiosks
So you heard all about how self-ordering kiosks can work wonders for your restaurant and you decided to invest in them. Of course you...
